Chocolate Peanut Butter Protein Bars
Servings: 8
- Line a baking dish or rectangular container with parchment paper.
- In a small bowl, mix the peanut butter, protein powder, and coconut flour together until smooth.
- Spread the mixture into the prepared baking dish or container. Press it down with a silicone spatula or your hands.
- Add the chocolate to a bowl and microwave on high for 30 to 45-second intervals until melted. Stir with a spoon to fully combine.
- Pour the chocolate over top and gently spread with a spoon or spatula to all corners. Top with flaky sea salt. Refrigerate for one hour or until the chocolate has hardened and the peanut butter bar has set.
- Cut into squares and enjoy!
- 1 cup All Natural Peanut Butter
- 2/3 cup Vanilla Protein Powder
- 1 1/3 tbsps Coconut Flour
- 3 1/2 ozs Dark Chocolate
- 1/2 tsp Sea Salt (flaky)